Besos de Moza: Peruvian Candies Recipe

I have beautiful memories of my trip to San Salvador when I was a little girl, especially because my aunt used to buy me colorful and delicious little meringues from the best pastry shop in the city. A few years later, while in Peru, I found something very similar and even more sophisticated known as beso de moza. The little treats consist of a cookie crust topped with a good amount of meringue drizzled in semisweet chocolate. It was a total revelation. You can make this tasty treat at home with the following steps. You’ll see that they are very easy to make and the result is delicious.

Besos de Moza - Nestlé - 216 g

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Peru A Little Taste — Page 3