Brazil - Lussara - Red Icatu & Red Catuai Carbonic Maceration

Coffee Processing: What Is Carbonic Maceration?

Brazil Arabica - Ubuntu Coffee Roastery

FELLOW Stagg Paper Filters (45-Pack) – Pre-Umber

Red Catuaí Mantissa - Brazilian Specialty Coffees

CoffeeSock Hario V60-02 Filter – Good Oswald Coffee Roasters

Stand-Up Coffee Bags With Valves – Pre-Umber

Cupping Notes: Dried apple, tropical, floral, lingering SCA Cupping Score: 88.50 Origin: Costa Rica Region: Turrialba Varietal: Ethiopian/ Latin

Costa Rica Centroamericano Molasses Fermentation

Red Catuaí Mantissa - Brazilian Specialty Coffees

Red Catuai – Sierra Coffee Group

HARIO V60-03 Filters (100-Pack) - Brown & White – Pre-Umber