Girdle - CooksInfo

Description

A girdle is like a griddle, in that it's a flat cooking surface, but instead of being set on top of the heat source, it's hung over it. A girdle was used for "baking" items such as bannock and scones. You cook the items on it, as you would a pancake.

Saint Andrew's Society of the Adirondacks

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$ 28.00USD
Score 4.7(178)
In stock
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