COLLEGE STATION – Field trials of a new cotton are verifying previous lab and greenhouse studies indicating the crop could become a source of protein for millions of malnourished people in the world. The cotton was engineered so that the toxic gossypol is reduced to tolerable levels in the high-protein seed but remain at higher Read More →
Agronomy, Free Full-Text
Frontiers Enhancement of nitrogen use efficiency through agronomic and molecular based approaches in cotton
Training of trainers on de-linting of cotton seed to ensure quality of crop – Invasive Species Blog
BASF enhances cottonseed seed treatment packages offering growers a choice in protecting their cottonseed investment
Cottonseed: A sustainable contributor to global protein requirements - ScienceDirect
Protein derived from cottonseed for human nutrition one step closer to reality
Protein derived from cottonseed for human nutrition one step closer to reality
Safe seed Researchers yielding good results on food cotton in field - AgriLife Today
Agronomy, Free Full-Text
Modified cotton could be human food source after U.S. green light